From FOREST to Table: Unleashing the Unique Delights of Reindeer Meat!

Reindeer is an excellent choice of meat due to its lean and tender texture, making it a healthier alternative to other red meats. Its unique flavor profile, reminiscent of wild game, adds a delightful and distinctive taste to various dishes. Furthermore, reindeer meat is sustainably sourced, as it comes from free-range animals in arctic regions, making it an environmentally conscious choice for meat enthusiasts.

The videos were made in a project in the Kolarctic CBC program, the link to the program pages is

The video has been produced with assistance of the European Union. The contents of this publication are the sole responsibility of the Lapin Nahka Oy and can no way be taken to reflect the views of the European Union.